* You can use any pie crust that fits an 8 inch pie pan. Just add some nuts to your food processor along with some sweetener and cinnamon. Low carb, no baking and only 4.9g net carbs per serving. If you don’t follow any dietary restrictions, any pie crust and standard powdered sugar can be used. I’m really not a pumpkin person. I used a store bought,8 inch, ready made, low carb, pecan crust I found. And it’s 3/4 cup. I don’t think it is sturdy enough to set up like a piece of pie, to be honest. I freeze some many things but I haven’t tried with this one. This decadent keto no-bake pumpkin cheesecake is rich creamy and flat out delicious. he wants me to make them again, in another flavor. Lightly spiced, not overpowering. No Bake Pumpkin Cheesecake Bites-. Your email address will not be published. For the crust… 1 cups almond flour; 2 tbsp Lakanto Sugar-Free Maple Syrup I plan on making a bunch of batches and freezing a lot! Top with a few nuts and a sprinkle of cinnamon. Add pumpkin puree and beat until no lumps remain. So, I have cumin in my crust! Ok, so you’ve made this keto pumpkin cheesecake, you ate, you loved it, and now you have leftovers. Bake in oven at 325F. Add your vanilla, pumpkin pie spice and cinnamon and mix until well incorporated. No-bake keto cheesecake You don't have to be an experienced baker to make this impressive and delicious treat — as a matter of fact, you don't even have to turn on the oven! This no bake keto pumpkin cheesecake recipe is very similar to my Low Carb No Bake Cheesecake from way back when. will try with stevia. As an Amazon Associate I earn from qualifying purchases. Thanks for coming back and commenting! I wanted something fast and easy just made the filling without the crust. There is no … I am a pumpkin fan at the beginning of the season and then I really get sick of it too. Canned pumpkin is just that — pumpkin in a can. This Easy, No Bake Sugar-Free Low Carb Pumpkin Cheesecake Mousse is a pumpkin and low carb lovers dream! 4 ounces cream cheese; 1/3 cup pumpkin puree; 2 … I used Pyure for my sweetner http://www.pyuresweet.com/ (can buy at Walmart on Amazon) I have been craving coconut cream and can’t wait to try it. I like to make my life easier. Refrigerate until you are ready to eat. It’s gluten free, keto and made with just 6 ingredients! Maybe adding in greek yogurt and taking out some cream cheese could make it even more “low carb”? In a separate bowl, beat your cream cheese until fluffy. To make the crust, add nuts, cinnamon and the 1 Tablespoon of sugar substitute in a food processor and grind until the nuts become moist and sticky. I made these little cheesecakes for my husband last week and he loved them, but they are gone now …. I used Swerve sugar substitute. Add vanilla, cinnamon, nutmeg, and salt and beat until incorporated. I love to hear what other people are doing. Required fields are marked *. There's so much more when pumpkin … Thanks. It is one of the best keto desserts I have tried. If you love the taste of Pumpkin you’re going to love this recipe. If using Lakanto then just use their granular. Divide mixture evenly into the ramekins, jars or whatever container you are using. I never heard of it. This no bake keto pumpkin cheesecake in a jar features a homemade almond crust with a decadent cream cheese and pumpkin filling and it’s all topped off with a crunchy walnut topping. But I could smell another spice, couldn’t figure out where that particular smell was coming from. Just a couple of tweaks and changes and we have this delicious low carb dessert that requires no baking! To get the filling to stay stiff, I like to add gelatin. This keto pumpkin cheesecake recipe is made with low carb ingredients and requires no baking! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Notify me of follow-up comments by email. 3 grams net carbs per … I pinned this to my pumpkin everything board, looks so easy and yummy! I really appreciate it! Hi can you use truvia or splenda sweetner instead of Lakanto? For the little crusts I used almond flour instead of fresh chopped nuts. I made these this weekend with a few minor tweaks. Since this is freezer friendly, can it be shipped frozen, to an address where they already have snow? No Bake Pumpkin Cheesecake is delicious, tender and so creamy. https://ketodietapp.com/.../low-carb-no-bake-pumpkin-pie-cheesecake-jars Add powdered sugar and beat again until no lumps remain. Grab and Go Keto Dessert. What a great idea! Therefore I think it would be optimum if you made this recipe into 8 servings with something like these 4 oz jars or these small ramekins and it would be the perfect serving. A low carb pumpkin cheesecake with a coconut almond crust made in a mason jar. When the keto pumpkin cheesecake has fully set, remove it from the refrigerator and enjoy! While the weather is STILL a little warm, I thought kicking things off with a no bake pumpkin dessert to be perfect to start the season! No Bake Chocolate Coconut Bars- 4 Ingredients! https://thefirstyearblog.com/no-bake-cheesecake/. I have a strawberry lemon version as well as a maple bacon version of this. Check out this easy recipe to make a Fall favorite low carb style! Then add your cream and beat for about 5 minutes until the mixture is light and fluffy. Fall season is around the corner, which means all things pumpkin. Refrigerate overnight to firm up. The cheesecake … No bake and cheesecake in the same title is all I need to be convinced to try this recipe out. I found what I was looking for on All Recipes – a stovetop recipe for pumpkin pie filling that I … The reason it's so tempting to eat that sugary snack while you're on keto … Keto Pumpkin Cheesecake Bites. Add the spices until combined, before folding in the whipped cream. Slowly add your pumpkin puree until combined. Keto No-Bake Pumpkin Cheesecake Jars Recipe + Video - 5g net carbs! My family didn’t even know it was keto! These keto pumpkin cheesecake bars make fall snacking healthy and super easy. Hi Tara, so glad you liked it! Storing your cheesecake. Glad you like them! This no bake pumpkin cheesecake recipe is so easy … Easy peasy lemon squeezy. I did tweak the crust a bit, I roughly chopped my pecans and walnuts, melted some butter in a skillet with golden lakanto sweetener, cinnamon, vanilla and a little bit of bourbon, once that was all combined I mixed in the chopped nuts then placed a layer into the bottom on my small containers to form the crust. Make sure you check ... Nov 20 Pumpkin Pie Cheesecake - No Bake Recipe! Delicious! Hi Davina, so glad you and your 10 yo liked it! Required fields are marked *, Privacy Policy   About   Cookie Policy   Instagram   Shop   Subscribe   Misc, Copyright © 2020 My Life Cookbook - low carb healthy everyday recipes. That is don’t over mix. But, for now it’s all about the pumpkin! Don’t let the keto in the title fool you- You won’t tell that this is a low carb pumpkin cheesecake! https://thefirstyearblog.com/no-bake-cheesecake/. I decided to make this for dessert. As long as the sweetener you are using is the same amount. I let it freeze overnight and took one out this morning. Macros. I will leave out the spices and will sub lemon extract for the vanilla. Our recipe for keto no-bake mini pumpkin cheesecakes is quick and easy. Mix on high until everything is smooth and creamy. These low-carb pumpkin cheesecake balls are sugar-free, gluten-free, and no-bake. Here you’ll find delicious HEALTHY recipes, inspirational travel, and lifestyle, all served with a side of cheeky banter. Is the sweetener you use granular or confectioners? Could you just use this recipe, and put it in a pie dish? Hi Jen, to be honest I don’t know if the filling would get to hard. Oh well, I started making the cheesecake part. Spoon your cheesecake mixture into each container. Keto no-bake pumpkin pie cheesecake is the perfect fall dessert and is sure to be a crowd pleaser at any or all of your fall gatherings! Used the swerve granular in the crust and then the swerve confectioner for the filling. Your email address will not be published. Hope you like it! So easy to make and creamy delicious. Sometimes I use Swerve confectioners which measures cup for cup as sugar but Lakanto’s confectioners is a 2:1 ratio so I use their regular granular. The key to this cheesecake filling is to get the cream cheese to room temperature. Thanks for the recipe! Hi! It’s an easy and delicious pumpkin dessert recipe perfect for the Fall season! He begs me to make it, then devours them one after the other. Since then I have made quite a few pumpkin recipes on this blog. Hi Rita, so glad he likes it and thanks for coming back to tell me. Thanks for stopping by The Big Man’s World ®. When I’m in the mood for pumpkin, I love pumpkin spice chocolate chip cookies, pumpkin brownies, and this keto pumpkin cheesecake. Hope you like it! Followed the recipe for the filling exactly and I already cannot wait till after dinner tonight to have another. It’s an easy and delicious pumpkin dessert recipe perfect for the Fall season! Low carb and no baking! The no bake keto pumpkin cheesecake is so rich and filling! so easy and absolutely delicious. Yields 8 servings of Keto No Bake Pumpkin Pie Cheesecake. If you enjoyed this recipe and would like to publish it on your own website, please re-write it, in your own words and link back to my site and recipe page. Add the cream cheese, pumpkin, spices and sweetener to your mixing bowl and beat until creamy. I used 1/2 cup walnuts and 1 cup pecans. Nor am I a cheesecake person. I added about 2 tablespoons of maple syrup (just because I love it – not necessary). Mmm, I am a huge pumpkin lover! thanks for the idea. Anyone have trouble doubling this recipe? I tabled the low carb baked pumpkin pie recipe and began researching no-bake pumpkin pie recipes. Sure I like pumpkin but I don’t crave it so I can’t tell you why I have so many low carb pumpkin recipes swimming around in my head. Thanks! Keto Pumpkin Cheesecake is always the answer, no matter the question. The pumpkin filling is so creamy, so rich, and smooth and can be made with or without a crust. Grind or pulse until it starts to get moist and crumbly. Thanks for taking the time to come back and comment! 3 Ingredient Paleo Pizza Crusts {keto, low calorie}, 4 Ingredient Protein Brownie Bites (Keto, Vegan, Paleo), 3 Ingredient Oatmeal Breakfast Cookies (Vegan, Gluten Free), 3 Ingredient No Bake Keto Peanut Butter Balls (Paleo, Vegan, Low Carb), Flourless Keto Brownies (Paleo, Vegan, Nut Free), 3 Ingredient Paleo Vegan Coconut Crack Bars (Keto, Sugar Free, No Bake). Will bring for the feast. Add the pumpkin, sweetener, pumpkin pie spice and salt to a small saucepan over medium/low heat. Than you for this recipe! I used the Lakanto brown sugar and replaced the heavy cream with coconut cream. Hope it helps! So here is the first of my many pumpkin recipes. BBQ Pulled Pork Stuffed Poblanos for a Low Carb Appetizer ». The Preparation The Crust. This low carb dessert is very rich and I think it would be better if you made it into 8 small jars. Me, my husband and 3 year old all loved having this for dessert last night. You’ll have to let me know Taylor. Prepare everything in a springform pan, as it makes the removal of the cheesecake easier. This is so recipe is so easy and so satisfying when you have a craving for something sweet. I made this to try before I made for thanksgiving. You want to divide the mixture between all of your containers and press to make a pseudo crust. Thanks so much for sharing your tweaks! Topped with a couple sliced almonds and some whipped cream. These are the absolute best! Love love lovethis! For more information visit our, nuts, I used 1 cup pecans & 1/2 cup walnuts, cream cheese, softened (room temperature), Lakanto sweetener, or other sugar substitute. Don’t pull it out of the refrigerator until you need it. I put all the crust ingredients into my food processor and it turned out perfect. The top of your cheesecake should no longer be glossy … Thick, rich and creamy, this no bake pumpkin cheesecake needs just 5 ingredients! For more information visit our policies page. I like to bake… I’ll have to check that out. KETO NO-BAKE PUMPKIN PIE CHEESECAKE INGREDIENTS. Hi JoAnn, « Low Carb Witch Finger Breadsticks for a Halloween Appetizer! You have to try this no bake pumpkin cheesecake. I grabbed the package of cinnamon only to realize, it was cumin! Pour your pumpkin cheesecake mixture into the crust and even out the top. In a medium bowl, beat your heavy cream until stiff peaks form. We will worry about the peppermint later. Your email address will not be published. It’s such simple recipe you can really come up with some good versions I bet. In this recipe, I like to use canned pumpkin because of its convenience and consistent texture. And since it’s also grain-free and low in carbs it’s a perfect keto-friendly seasonal treat. PHILADELPHIA No-Bake Pumpkin Cheesecake - My Food and Family If you fancy mini pumpkin pies, here's the recipe from last year. No Bake Pumpkin Cheesecake Bites are a simple treat that is low carb, grain-free, and gluten-free.. Your email address will not be published. Keto No Bake Cheesecake Filling . Thank you! trying this for thanksgiving this year…wanting to stay away from the sugary/cool whip desserts that hurt my belly. I feel like I need to shout from the roof tops how delicious this dessert is. You can enjoy all the deliciousness of a pumpkin cheesecake without the guilt. Ingredients for Pumpkin Cheesecake. Oh Dinah that is funny and something I would totally do! You can enjoy all the deliciousness of a pumpkin cheesecake without the guilt. The Big Man’s World ® Arman Liew owns the copyright on all images and text and does not allow for its original recipes, pictures and content to be reproduced anywhere other than this site unless authorization is given. Just tried it, and it was just like if I had just left it in the fridge. This no bake pumpkin cheesecake uses keto and low carb ingredients, but you’d never tell! The first time I made this recipe I used 8oz jars like these and ramekins because that’s what I could scrape up and it made 6 servings. Add your heavy cream and mix on high for about 5 minutes or until the mixture is nice and fluffy. The Lakanto is 1:1 substitute for sugar. Whisk together the melted butter and vanilla, then stir into the dry ingredients, pressing with the … Hi Colleen, I’m so glad you liked them! I will definitely be making this again. It made my day! I know there are some wonderful crustless keto cheesecake recipes out there - I made a crustless pumpkin pie - but I still enjoy the crust. Add whipped cream and fold in until just combined. This post may contain affiliate links. You can take those ideas. Dairy free and keto friendly cheesecakes have been on my bucket list for a very long time. I’m thinking strawberry and wondering if 3/4 cup of puréed strawberries is going to be too watery for this. Cook, stirring constantly, until lightly golden and fragrant (2-4 … Thanks for coming back to comment and share your tips. Hi Tosorio, I loved the crust made from Nuts. I added a tiny bit of butter and put them under the broiler for a short time, let them cool, and then put in the filling. Although there are several cheesecake recipes in my upcoming cookbook, I wanted to kick off the first official healthy vegan cheesecake inspired recipe with a twist- A no bake cheesecake … It tastes like the real deal, so much that my non-keto friends ADORED it. When you read the ingredients, there should be no … That’s just my opinion, you can do what you want! I may have to drain some of the juice off. Also you can make these in just about any container that you have since there is no baking required. This post contains affiliate links. No Bake Pumpkin Cheesecake Ingredients - Crust: 3/4 Cup Almond Flour 1/2 Cup Flaxseed Meal 1 teaspoon Pumpkin pie spice 2 tablespoon swerve granulated 1/2 Maybe just use a 1/2 cup and see how it goes and then add some more if you need it. I’m going to keep a few in there and see how it goes if it stays in the freezer for longer, so we’ll see how it goes! Add the cream cheese, pumpkin and sugar substitute to a bowl of your mixer. I just know I keep going back for another bite! Delicious !!! I freeze just about everything but I have not tried a pumpkin cheesecake. . Mine won’t “fluff” since adding the HWC. But for starters check out this 9 low carb pumpkin recipes post to see some of my favorites. Quite honestly, I can’t figure out if I like it or not. Copying and/or pasting full recipes and pictures to social media or personal blogs is strictly prohibited. These decadent No Bake Pumpkin cheesecake is nut free, gluten free, low carb and sugar free! I’ll have check out Pyure. Way back in the day, I used to use canned sweetened condensed milk to make a no bake cheesecake filling. Prep time: 15 Min Total time: 15 Min. Thanks Karly! This creamy pumpkin cheesecake tastes like what would happen if spicy pumpkin pie and sweet cheesecake had a love affair. So I used 4 of  these 8 oz jars pictured below but to be honest they were too big. I must admit, I prefer going for the keto pumpkin cheesecake, though. And keep your cream really cold. My name is Arman Liew, and I’m stoked to have you here! Welcome to Simple Fun Keto, where we create amazing recipes for you and your Keto Family! Then you move on to the filling. I haven’t tried- this can be quite fragile, I wouldn’t risk it. I used granular Lakanto sugar in this recipe. Next, add your powdered sugar slowly, until no clumps remain. However this time I wanted to use all the same type of containers. You’ll love this low carb bacon maple no bake cheesecake recipe too! This no bake pumpkin cheesecake uses keto and low carb ingredients, but you’d never tell! Thank you. For the sweetener I used Lakanto monkfruit sweetener. So yummy! I noticed you list to add salt in the directions but not in the list of ingredients. They’re made with sugar-free keto sweeteners like monk fruit or stevia. You could put it in a ramekin or some sort of single size container other than a jar but that’s about it. Gluten free, grain free, clean eating, real food. on the Foodie Pro Theme. It was like a thick pumpkin pudding even my 10 year old loved it. However if you froze it, I think you could let it thaw in the refrigerator and it may be ok. I’m sorry I’m not much help. This no bake pumpkin keto cheesecake is only 3g net carbs per serving. However, these days I’m a lot smarter. But I do like my desserts and when you are trying to follow a low carb diet you aren’t left with much so a keto pumpkin cheesecake it is! So if using Swerve granular or confectioners instead of Lakanto sugar, would you use 1 Tablespoon as indicated in the recipe? You can see these two below. Home » Desserts » cheesecake » No Bake Pumpkin Cheesecake. Hi Jean, yes you can. Creamy pumpkin cheesecake … We have an elderly gentleman friend who is alone, no family, would like to surprise him with a pumpkin dessert. Serve it as is or top it with your favorite low-carb toppings, such as a sugar-free cherry sauce. I think the cream cheese has less carbs but the greek yogurt would make it lighter and take out some of the fat. Although Pumpkin Pie is traditional for Thanksgiving, sometimes easy wins out and this recipe today is easy because no baking is required! As someone who loves cheesecake, a pumpkin cheesecake was next on the agenda! This thick and creamy cheesecake is made with no sugar and super low carb, but you’d never tell. This delicious No-bake Pumpkin Cheesecake is an easy low carb dessert recipe perfect for the fall season and the best part is you can enjoy all the deliciousness of a pumpkin cheesecake without the guilt. This Pumpkin Pie Cheesecake is super easy to make and tastes absolutely delicious. Hi Arman, So if using Swerve you can use either granular or confectioners. I guess I like the fact that pumpkin puree adds bulk, creaminess and lots of nutrition to a recipe. I’ve updated the recipe to show that because that is what I was referring to. So, funny story. I’m sorry I forgot I changed the sweetener in this recipe. Before you set out to make this delicious no-bake pumpkin pie, make sure you have the following ingredients on hand. Add chocolate chips for a decadent treat. Maybe next time, less cumin!. Hi Lorrie, yes you would use the same amount of Swerve to sub for the Lakanto. I love all your recipes. Well, cheesecake … Read my disclosure and copyright policy. It is my new favorite sweetener. It comes in bigger bites if nothing else. I was busy making the meal at the same time. I finished the recipe and put it all together. I’m not a big pumpkin fan either but this dessert does look so creamy and delicious! The filling made way more than that crust could hold, but it made a pretty, fluffy piled high pie! For the keto pumpkin cheesecake. (Please note this post has been updated from the original 3 years ago). Ahhh, that was the smell!. I would also suggest trying flavor extracts, zest from citrus or any kind of berry. Transfer the cheesecake mixture into the crust and refrigerate overnight. Hope that helps and enjoy! Hi Jonna, I found this on another blog. Gluten free, grain free, clean eating, real food. Hi Cindy, You have to try this no bake keto pumpkin cheesecake. I made this last night and put half of them in my freezer to test them out. Can i use canned pumkin as well for this recipe and how much ahould i use? But there is no "nothing else" here. Tried it this evening and it came out great. She suggests doing the cream cheese mixture and whipped cream mixture separate and then mixing them together until they are mixed well. Does the recipe have salt? First you want to make your nut crumb base. Nick Martinez. Hi Hailee, My husband LOVES this recipe. That’s the only way to get the lumps out. In a large bowl beat cream cheese until light and fluffy. Hope that helps! Though this no-bake pumpkin pie mason jar cheesecake recipe serves one, you can make multiples for dinner parties where you need a keto-rific dessert idea. The first thing to do when you’re making this no bake cheesecake … Glad it was at least edible for you. 3 grams net carbs per slice. Transfer into the prepared pie crust. I didn’t have pumpkin pie spice so I used apple pie spice That’s it folks. You’ll love making this keto pumpkin cheesecake all fall and winter long. Check cheesecake after 50 minutes. These No Bake Pumpkin Cheesecake Bites are very easy to make, little pumpkin cheesecakes rolled in a sweet pecan cinnamon coating.. No-Bake Keto Pumpkin Cheesecake Recipe. This turned out great! I think the strawberry would work fine. Yes you can use canned pumpkin. Pumpkin season has arrived! https://www.fittoservegroup.com/lisas-easy-low-carb-pumpkin-cheesecake-2 The best part of cheesecake has to be the crust. It includes a keto cheesecake crust. This recipe looks delicious! Spoon cream cheese mixture into your ramekins or containers and garnish with nuts and cinnamon if using. This pumpkin cheesecake starts out with, you guessed it, pumpkin puree. You can enjoy all the deliciousness of a pumpkin cheesecake without the guilt. So glad you liked it! My secret tips and tricks to DELICIOUS healthy desserts that DON'T taste healthy! ¾ cup amond flour; ½ cup flaxseed meal; ¼ cup butter; 1 teaspoon pumpkin pie spice; 25 drops liquid stevia; The Filling. Here is the link. The nutritional information for 1 serving based on 8 servings is: 355 cals / 34.8g fat / 7.8g carbs / 2.9g fiber / 5.3g protein   Net Carbs = 4.9g. Low carb, no baking and only 4.9g net carbs per serving. This post contains affiliate links. Start by preparing your pie crust or using your favorite crust of choice. Prepare your 8 inch no bake pie crust and refrigerate to firm up. Sugar free and easy to make these pumpkin keto cheesecake bars are perfect before Christmas comes. You have to try this no bake keto pumpkin cheesecake. Make sure all your ingredients are room temperature- This ensures the pumpkin cheesecake filling will be super smooth, and also firm up nicely. If you’d rather have a creamy and fluffy filling, I’d recommend using my keto friendly cheesecake … This keto pumpkin cheesecake recipe is super-easy and one of my favorite low-carb holiday desserts. You’ll love this low carb bacon maple no bake cheesecake recipe too! 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Left it in a sweet pecan cinnamon coating is nice and fluffy evening and it turned out perfect even... On my bucket list for a very long time season and then mixing them together until are... Of cheesecake has to be honest I don ’ t even know it was just like I! Carbs per serving to firm up nicely maple Syrup Yields 8 servings of keto no bake cheesecake recipe very!